OliSoldebre 100% Arbequí AUREUM extra virgin olive oil (EVOO), which is a monovarietal oil, is obtained from the best arbequina olives groves that have been cultivated in the Baix Ebre and Montsià districts.
Production process
We have a full-time care and a strict control during the 100% Arbequí Aureum extra virgin olive oil production process: from the olive-growing and the collection of it to its arrival and the elaboration process of the olive oil. Thus,
The arbequina olives are picked directly from the tree or harvested mechanically just at the right moment of ripening. Thereby, the resulting oil is not affected and maintains all its antioxidants and vitamins.
Varietal composition
Arbequina.
Tasting notes and its uses:
Fresh and delicate, deep green fruity flavour. Some tomato, banana and apple notes. Bitter and with a medium-intense peppery flavour. Unique taste.
It is perfect to be eaten uncooked in salads, gazpacho, toasts, vegetables, grilled food, rice dishesm paella, etc.
Optimum storage conditions
Keep in a cool dark place at a constant temperature around 13-17º and protected from vibrations.
Consume preferably before 12 months.
Acidity degree
<0,4º